5 Tray Countertop Blast Freezer For Rapid Food Shock Freezing

The 5 Tray Countertop Blast Freezer is built for commercial food businesses requiring rapid deep freezing to lock food texture freshness and nutrition. This compact countertop unit adopts a practical 2-in-1 design to save kitchen workspace and fits small batch food production for bakeries gelato shops catering and seafood processors.

Equipped with branded compressor, this countertop blast freezer delivers stable shock freezing performance and reaches temperature range from -35°C to -40°C. The whole cabinet uses stainless steel structure for easy daily cleaning and corrosion resistance.

This unit has passed strict performance validation under 38°C high ambient temperature conditions. It can maintain reliable continuous operation even in hot commercial kitchen environments. The standard layout supports 5 trays for small batch quick freezing of prepared meals seafood meat and baked desserts.

As a professional commercial refrigeration factory, we provide full OEM and ODM customization for global wholesalers distributors and food processing project buyers. Custom voltage certification and parameter adjustment are available for different export markets.

Compact Countertop 2-in-1 Design:

Space saving undercounter structure reduces floor occupation for small commercial kitchens and food processing rooms.

Minus 35 to Minus 40 Deep Freezing:

Powerful shock freezing capacity quickly reduces core food temperature and prevents large ice crystal formation inside food.

Full Stainless Steel Body:

Stainless steel construction meets food hygiene requirements supports easy cleaning and long service life.

High Ambient Temperature Tested:

Validated under 38℃ ambient test condition to keep stable operation in hot kitchen environments.

5 Tray Standard Capacity:

Standard 5 tray layout matches small batch food production of gelato bakery seafood and ready meals.

High Efficiency Branded Compressor:

Premium compressor guarantees stable cooling performance lower noise and reliable long hour operation.

Intuitive Digital Control Panel:

Simple control panel allows operators to set temperature and monitor working status conveniently.

Global Voltage Adaptation:

Support customized power supply voltage to match different country electrical standards for export.

Factory OEM Custom Support:

Custom modification for cabinet appearance dimension technical parameters and certification requirements.

• Gelato Production Workshops
• Commercial Bakery Kitchens
• Catering Meal Preparation Centers
• Small Seafood Processing Plants
• Restaurant Batch Food Production
• Chocolate and Pastry Factories
• Frozen Dessert Manufacturing
• Ready-to-eat Food Processing Lines
• Food Research and Development Labs
• Wholesale Food Processing Projects

Compared with large floor standing blast freezers this countertop blast freezer requires much less installation space and suits small scale food producers with limited kitchen area.

Its branded compressor and sealed refrigeration system provide stable -35°C to -40°C shock freezing performance. The unit can work reliably under 38℃ high ambient temperature which solves the unstable freezing issue in hot non air-conditioned workshops.

With stainless steel body and 5-tray internal layout this countertop blast freezer meets small batch rapid freezing needs of many food sectors. We provide professional OEM customization bulk wholesale solutions and commercial project supporting services for global refrigeration buyers and food processing distributors.